Blue Chip Casino, Hotel & Spa creates positive experiences and lasting memories for our guests and we are known for our award winning restaurants: It's Vegas Baby, The Game, William B's Steakhouse, Nelson's Deli and Options Buffet.

CHOOSE BLUE FOR YOUR NEXT CAREER!!!

Become our next SOUS CHEF and earn a $1,000 HIRE-ON incentive after 90 days of employment.
Earn an ADDITIONAL incentive of $1,500 after 180 days of employment. ©

Coordinate and administer all food preparation, presentation, and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure proper consistency, flavor, presentation, and portion control. Monitor employee performance, provide instruction as needed, and monitor staffing levels.

Requirements: Six (6) months to one (1) year of experience in the same or similar position. Must be able to stand and walk for majority of shift. Must be able to lift, carry, and maneuver up to 75 pounds. Must have excellent communication skills. Must be able to obtain/maintain any necessary licenses and/or certifications.

Great benefits...Competitive Wages...Advancement Opportunities...
Apply at: www.boydcareers.com