The Farmhouse Restaurant @ Fair Oaks Farms is currently hiring for dishwashers, prep cooks, and line cooks. Located on 1-65 we are a transparent farming operation that aims to educate consumers about where their food comes from. Recognized as the #1 agritourism destination in the Midwest, the adventures at Fair Oaks Farms are an escape to the country with acres of great fun. Our flagship restaurant features proteins, and an assortment of dairy options sourced from our own farms, as well as vegetables and fruits through their respective seasons. We are a scratch kitchen, and we do large volumes during the summer months. Winter is a great time to come join the staff and get acclimated before the tourist season begins! We also feature a banquet and conference center, which is supported by our new hotel that is scheduled to open January 2019.

All positions are full time positions, offering full benefits (medical, dental, vision, 401K w/matching). Paid time off is accrued through hours worked. Part time positions are available for the right candidate as well. Our operations are always growing and there will be opportunities for advancement. Pay is based on experience, and we are willing to train the right candidates regardless of experience.

We are closed for Thanksgiving, Christmas Day, and New Years Day

Stop in to fill out an application.

The Farmhouse Restaurant
754 N. 600 E.
Fair Oaks, IN 4794